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President and Co-Founder President's Corner
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- Gartner Report Scores BirchStreet Among Top eProcurement Solutions
- Leveraging the Benefits of E-Procurement: Purchasing Compliance, Supplier Integrity and Smarter Spend
- Four Seasons Takes Procure-To-Pay to the Cloud with BirchStreet Worldwide Deployment
- P2P Customer Profile: Pillar Hotels & Resorts
- Go Live Report: New Montage, Fairmont, Hilton and Concorde Properties Deploy BirchStreet
- President's Corner: Marriott Expands Footprint in Asia-Pac
- Welcome to the BirchStreet Family
- Hyatt Regency Scottsdale Replaces Adaco with BirchStreet
- From the CEO: Leveraging a Successful 2012 to Build an Exciting 2013
- Destination Hotels & Resorts Selects BirchStreet Systems’ Procure-to-Pay Application Suite as Their Corporate Standard
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Tag Archives: Chef
Executive Chef, Lawrence Madsen Joins BirchStreet
I would like to introduce Lawrence Madsen, critically acclaimed Executive Chef who brings over a dozen years of food service operations experience to BirchStreet, including banqueting, catering, and award winning fine dining and restaurant operations. Lawrence will work with our … Continue reading
Posted in Company, Meet the Team, Products, Recipe Management
Tagged BirchStreet, BirchStreet Systems, California Culinary Academy, Chef, Cooking, e-Procurement, eProcurement, hospitality industry, hospitality supply, IPad, Julia Child, Kenny Loggins, Marilyn McCoo, Mobile Applications, Procure-to-Pay, procurement, Ray Manzarek, Recipe, recipe management, Storeroom Management, Supply chain
1 Comment
Sneak Preview – New Recipe Application Coming
BirchStreet’s Product Development team is working on an exciting new release of our Recipe Management Application. It’s expected to be officially announced early next year. As part of our Going Mobile initiative we will offer an iPad version of the Recipe Management Application … Continue reading
Posted in Products, Technology
Tagged Banquet, BirchStreet, birchstreet for ipad, BirchStreet Systems, Chef, Cooking, e-Procurement, eProcurement, Hilton Hotels, Ingredient, IPad, iPad Recipe app, Marriott, New product development, Procure-to-Pay, Purchase order, Recipe, recipe management, saas, Scalability
2 Comments
